Description
Capture customer demand with the distinctively fragrant taste of our Premium Thai Green Tea Beverage Powder. Blending roasted green tea leaves, subtle jasmine floral undertones, and a smooth dairy base, this premix delivers an authentic cafe-quality beverage with an eye-catching emerald green hue. Engineered with micro-granulated, free-flowing properties, it dispenses cleanly through automatic vending canisters without clumping, bridging, or clogging.
Key Features:
Vending-Ready Anti-Caking Formula: Free-flowing powder designed to dispense accurately and smoothly through hot and cold vending machine canisters.
Instant & Complete Dissolution: Dissolves instantly in hot or warm water, producing a smooth, silken texture with no gritty sediment.
Distinct Floral & Roasted Profile: Balances aromatic green tea notes with a rich, velvety sweetness and vibrant natural color.
Dual Serving Versatility: Ideal for warm, comforting green tea lattes or refreshing iced Thai green milk tea over ice.
High Yield & Cost-Effective: Calibrated for consistent cup-to-cup flavor intensity, maximizing profit margins for vending operators and cafe owners.
Recommended Applications:
Automatic table-top & floor-standing hot/cold vending machines
Cafe, restaurant, and beverage kiosk drink dispensers
Bubble tea shops and food truck drink menus
Home and office pantry instant beverage stations
Suggested Preparation:
Vending Machines: Set canister throw weight to 20g–25g per 150ml of hot water (adjust to regional taste preference).
Manual Serving (Hot): Mix 25g of powder with 150ml hot water. Stir until fully dissolved.
Manual Serving (Iced): Dissolve 35g–40g of powder in 100ml hot water, stir thoroughly, and pour over a cup of fresh ice.
Storage Instructions:
• Avoid excessive heat or moisture
• Store at room temperature
• Expiry date: refer to packaging
• Shelf life: 24 months
